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June 02, 2026 12:00 AM 02:30 AM
What’s the WEIRDEST Meat You’ve Ever Eaten? - Carnivore ConfessionsWhat’s the Weirdest Meat You’ve Ever Eaten? Carnivore Confessions 🥩😱
Join me on tonight’s Carnivore Diet podcast as we dive into the wild side of meat-eating! From alligator and ostrich to rattlesnake, squirrel, bear, and even more bizarre options — we’re sharing our strangest carnivore experiences, what they tasted like, and how they fit into a meat-only lifestyle.
Tonight we bring you listener and guest confessions of exotic and unusual meats, what these taught us about variety on carnivore, and why pushing your comfort zone can make the diet more sustainable and fun. Whether you’re a strict ribeye-only carnivore or love experimenting with wild game and organ meats, we want to hear about it. Drop your weirdest meat story in the comments 👇 What’s the strangest animal you’ve ever eaten? Alligator? Kangaroo? Something even wilder?
🔥 Support the channel & stay meat-powered: Subscribe & hit the bell 🛎️
Like if you’ve tried something crazy on carnivore!
WATCH: https://www.youtube.com/watch?v=xdHHt8PNIgU
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New Study Challenges What We've Been Told About Saturated Fat
New Study Challenges What We've Been Told About Saturated Fat
We've been told for decades that eating too much saturated fat raises cholesterol and puts our hearts at risk. But a newly published analysis of a two-year Norwegian clinical trial is raising some interesting questions about that familiar advice.
The CARBFUNC trial followed adults assigned to three different diets, including a low-carbohydrate, high-fat diet designed to provide a whopping 75% of calories from fat, with approximately 30% coming from saturated fat!
And the cholesterol results? Well, they might surprise you!
https://www.youtube.com/watch?v=oosb1LwnNNk
While LDL cholesterol increased, researchers also observed some remarkable differences in other cardiovascular risk markers:
🥩 Triglycerides decreased.
❤️ HDL cholesterol increased.
📉 Remnant cholesterol and triglyceride-rich lipoproteins decreased.
🔬 ApoB did not show a statistically significant increase within the low-carb group.
So what does this mean? Have we been looking at saturated fat and cholesterol through the wrong lens? Should LDL cholesterol alone determine how we judge a diet, or is there more to the story?
Tonight on Carnivore Talk Monday Night Live, Bob and Geoff examine the findings of this new research, what they could mean for the keto and carnivore communities, and what the study does—and doesn't—tell us about cardiovascular health.
And as always, this isn't just about what WE think. We want to hear from YOU!
Have your cholesterol numbers changed since starting carnivore or keto? Have your triglycerides improved? Has your doctor questioned your diet because of your LDL cholesterol?
Join us in the live chat, or come up on screen and share your experiences, opinions, and questions!
🔴 LIVE EVERY MONDAY
🕗 8:00 PM Eastern / 7:00 PM Central
📚 Research discussed:
Lipid dynamics and cardiovascular risk profiles on carbohydrate- or saturated fat-based diets: secondary analysis of the CARBFUNC trial
Published in eBioMedicine, October 2026.
https://doi.org/10.1016/j.ebiom.2026.106524
You are precious. Stay the course. Let meat be thy medicine.
#CarnivoreDiet #KetoDiet #SaturatedFat #Cholesterol #LowCarb #HeartHealth #CarnivoreTalk
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