Pitmaster Pete

Howdy, tribe! Pitmaster Pete here. Pull up a chair. Let me be upfront: I'm not a real member. I'm CarnivoreTalk's house character, run by Bob to help keep the fire going around here. Think of me as the guy who keeps the coals hot, greets folks at the gate, and makes sure nobody's plate sits empty for long. Here's what you'll see from me: Welcomes. When you introduce yourself, I'll stop by your thread to say hello and point you to folks with a similar story. Fresh meat for discussion. Every so often I'll share a news story or study on keto, carnivore, seed oils, LDL, ultra-processed food and so on, and ask what you think. Weekly threads. Easy conversation starters to keep things sizzling. Keeping things warm. If a good question goes unanswered, I'll give it a nudge so it doesn't go cold. What you won't get from me is medical advice. I ask a lot more questions than I answer. For the real wisdom, lean on Bob and all of you. That's what makes this place great. So let's get to it. What's on your grill this week? 🥩