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Qapla

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  1. I have been using Suno AI for making songs. I find that the Suno AI that helps write lyrics to be less than stellar, so I do not use that option. However, the actual music made by Suno sounds quite good. I have used ChatGPT to help me write lyrics. To have it work correctly, I have to supply a very detailed prompt and then revise the lyrics it generates. In the end, I get a song I like that I consider I wrote since the idea and much of the lyrics are mine. BTW - I have taken the exact same prompt and fed it to Suno, Gemini and GPT. I find that GPT gives me the best results for what I am looking for when it comes to 'starting' lyrics, so that is the AI I use. If you want to check out some of my songs Qapla | Join me on Suno
  2.    Qapla reacted to a post in a topic: What's your thoughts on AI?
  3.    Vynith reacted to a comment on a blog entry: How I Cook The PERFECT Eggs On The Carnivore Diet
  4. Sorry, I don't care for runny yokes. I prefer my eggs scrambled and fully cooked. I'll leave these eggs for you and Gordon Ramsey ...
  5.    Bob reacted to a post in a topic: Patience is key
  6.    TitusTwoWife reacted to a post in a topic: Patience is key
  7. Yes, you can still post on this forum. I am not strictly carnivore, either. I am more 'meat centric'.
  8.    Vynith reacted to a post in a topic: would you support this?
  9. Back in the 1960's my Dad used to work for the university in the animal nutrition lab. He was the one who actually fed the animals. Since they were feeding cows, pigs and sheep and testing their meat to see how different diets affected taste and tenderness, I guess you could say that it was all 'lab grown meat'
  10.    Qapla reacted to a post in a topic: CindyB
  11.    Qapla reacted to a post in a topic: CindyB
  12. Something to consider; Do you drink tea, red wine or coffee? Also, do you cook over Oak wood, especially smoking meat? The reason I mention this is because some people, like me, are sensitive to tannins. Tea, especially black, green, and oolong teas, are high in tannins. Likewise, Oak and some other hard woods also have tannins. While we don't usually eat Oak wood, tannins can be absorbed into the meat during smoking. For me, tannins cause cramping and 'Charlie horses'. By eliminating iced tea, I got rid of my issue with tannins.
  13.    Bob reacted to a post in a topic: Man on the moon
  14. Planned obsolescence is nothing new. They have been building things that way for decades. While some things built in the good old days may seem to have lasted longer, many of them were still built to fail. The rising cost of labor has encouraged disposable products and disposable products has caused labor prices to go up. It is a vicious cycle and not about to change anytime soon. They keep raising minimum wage to the "living" level - but then the higher wags cause prices to go up and that higher minimum wage is no longer "livable". Sadly, this often make cheap, disposable things more affordable and desirable so large companies see no reason to make things better to last longer since cheap and disposable is what sells the best.
  15.    Qapla reacted to a post in a topic: Software glitch/issue
  16.    Qapla reacted to a post in a topic: Tallow Vs. Lard: What's the Real Difference?
  17. Just thought some might find this interesting
  18.    Angela Little reacted to a post in a topic: Meat Companies
  19.    Qapla reacted to a post in a topic: Meat Companies
  20. Though he may not have been there, Bob is not that far from the "Bearded Butchers". They are local to Ohio and have a YouTube Chanel where you can check them out. I have never ordered from them and can't speak for their prices compared to what is available where you live. It does not look like they are any more expensive than other mail order meat companies. From what I can tell, they have a decent variety of meats and bacon. They make their own bacon. I did see this on their website - it may give you an idea of what they offer
  21.    Bob reacted to a post in a topic: Why are so many quitting Carnivore?
  22.    Geezy reacted to a post in a topic: Why are so many quitting Carnivore?
  23. How many of those who claim they quit carnivore list all the other diets they also quit? When it is approached like a "fad diet", that is how long it will last for many - just like any other fad they tried ... be that diet, clothing, jewelry, etc. The same could be claimed by those who tried vegetarian, vegan, high carb, low carb and/or any other diet they tried and then quit. Many only mention the latest one they tried when they post about quitting.
  24.    Qapla reacted to a post in a topic: Smoker rebuild.
  25.    Miranda reacted to a post in a topic: Blue Light Issues
  26. We are in the process of relocating our grills - when we get them all set up, I'll try to remember to post a pic
  27. We have either 4 or 5 ... I can't remember. my daughter uses them more than I do presently
  28. Since we have a well and our water tests as bacteria free and only high in lime and calcium, I will just keep drinking what we have coming out of our tap.
  29. Since you do not have your location listed, we have no idea where you are buying your eggs. In Mexico, they sell them at room temperature because they don't wash them. The same is true of other countries. In the US, "store bought" eggs are washed and stocked in the store refrigerated because the protective layer on the outside of the eggs has been removed, allowing bacteria to penetrate the shell. Even boiling eggs does not restore that protective layer, and you are taking a chance leaving them out. Maybe you have adapted to tainted eggs and meat and that is why you are not getting sick ... the rest of us will most likely bring our own food if you ever invite us to dinner.
  30. When it comes to blue and LED's - you might find the history of the blue LED interesting

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