My blood sugar has always been relatively low. Prior to carnivore If I didn't eat after 6PM the next morning my glucose would be in the upper 80's to low 90's. And I ate a dumpster diet to say the least. I never had a glucose reading over 100 until six to eight months int carnivore. Sort of freaked at the 111, and stayed just above 100 for a few weeks until I cut back on milk (big fan, still am). Milk is/was an automatic stall trigger in the beginning. So for glucose, I didn't see anything that I would relate to processed foods.
By
Scott F. · 5 hours ago 5 hr
