-
-
-
-
-
-
-
-
-
-
-
-
-
ol_hilly started following Nine hundred year old meat market closes , Hair Loss? This May Be Why. , Post a picture... Any picture and 4 others
-
Hair Loss? This May Be Why.
I read somewhere awhile back that taking zinc supplements would help with thinning hair. I have not tried it yet. Though I am starting to thin quite a bit.
- Post a picture... Any picture
-
-
-
-
-
-
Hey! You northern folks.
Geezy, I believe you mite have gotten some more last night. We did up here in Mo.
-
-
-
- Cast Iron Pan VS Stainless Steel Pan
-
Pork/Cat allergies...
I one time saw a group on TV talking about eating pork. One feller said he ate everything on a pig from the "pooter to the snooter". That would be me also. 🙂 I also like a lil pig fat in my deer meat and dry beef burger and anything that's not greasy enough. I have substituted bacon grease for seed oils.
-
Pork/Cat allergies...
Apparently if your allergic to pork, then there's a high chance your allergic to cats. And sometimes visa-versa. Good thing I'm neither. https://www.nyallergy.com/pork-allergy/
-
What Did You Eat Today?
I tenderized the last two gristley Ribeyes I had. And fixed a four eggs omelet. The Ribeyes Came in in a four pack. I'm glad that's over. Saving a dollar isn't always good. lol Nemo, I dunno if you can have it, but I sometimes smear sour cream over my hamburger steaks. Or blue cheese when I have it. It adds a lil something something to it.
- What Did You Eat Today?
-
What Did You Eat Today?
Last night I had catfish dipped in butter. Mmmmm. Tonight I had a couple ribeyes. Sad to say but they weren't that good. Probably why they were so cheap. $24 for ribeyes. or two pounds ish. My egg guy brought me some fresh catfish. I told him I liked it boiled and dipped in butter. He said he wanted to try it but every time he mentioned it, his wife would turn her nose up on the thought. lol
- What Did You Eat Today?
-
What Did You Eat Today?
Santa came early and brought me my choice of blue cats. I just took two and dressed them. This evening I had a couple filets with pork panko, fried in bacon grease. I'll have the rest boiled with butter. One of the old girls that comes in the store brought me a quart of pickled quail eggs. ~Happy Camper~
- What Did You Eat Today?
- What Did You Eat Today?
-
1 Year Carniversary
Atta Boy, Orwell!! 🥳
-
Nine hundred year old meat market closes
I kinda read over it and still not sure of the what fors, but I think it's pretty awesome that it stood up and running for that long. https://www.thetimes.com/uk/society/article/londons-smithfield-market-set-to-close-after-almost-800-years-7gmgnhnqp