Jump to content

ol_hilly

Tribe Member
 View Profile  See their activity

  • Posts

    79

  • Joined

  • Last visited

  • Days Won

    4

  • Credits

    442 [ Donate ]

 Content Type 

Everything posted by ol_hilly

  1. ol_hilly
    I used one of my paffle pancakes as a soft taco. Think next time making the batter alil runnier. Maybe as a crepe with panko as a binder.
  2. ol_hilly
    Neighbor took me fishin today. Caught a few cats. He tried cooking without oils and breading. Some were blackened and some were grilled on his pellet smoker. I think they were the best. Just salt and pepper And a nice smokey flavor. So for once this year, I'm full of fish.
  3. ol_hilly
    I used to be like a garbage disposal. And am pretty hard to gross out.
  4. ol_hilly
    Having a ribeye that the butcher shop gave me for my BDay. Hopefully tomorrow I'll be having catfish. Both are yearly traditions. Steak and catfishing. Sometimes at the same time.
  5. ol_hilly
    Maybe it has something to do with the Vitamin D you get while out walking around with the sun in your face.
  6. ol_hilly
    I had a pound of ground and a couple paffles pancakes. Folded them up with some burger and cheddar and had kinda a taco o sorts.
  7. ol_hilly
    I haven't noticed much on the skeeters, but the ticks haven't let up any.
  8. ol_hilly
    T-bone and our eggs, extra butter. Will fix my nightly decaf with bouta teaspoon of heavy cream after bit.
  9. ol_hilly
    Oh yeah, I had a sausage patty and two eggs for a late lunch today. Then was over at neighbors to furnish a till or their garden plot and they fixed burgers and brats on his pellet grill. And they tried cooking eggs in the shell on the smoker. He succeeded. Tasted like a hard boiled egg but alil smokey.
  10. ol_hilly
    I dunno. I like reading about when different foods first became known about. I've never had watercress, but would suspect it would taste about the same.
  11. ol_hilly
    My young neighbors asked me to help them with their garden this year. I told em up front I ain't doin no weeding. Just plan on mulching around everything. I didn't care i they mowed between the rows. But I ain't weeding. And from the looks of their past garden plots, neither did they.
  12. ol_hilly
    I guess I'm a Ketovore today. Cousin went with me to the doctor's office and on our way back he decided he would fix hamburger. So we stopped by the butcher shop a got a couple pounds. His wife knows (sorta) that I've on some sorta diet. Fixed a salad. So I had some lettuce and bouta half dozen green olives. Told her I hadn't had a salad this year and I couldn't remember when the last time was. So I had 3 burgers with some blue cheese. I don't feel like I did too bad. Had an egg with butter when I got home to up my fat intake. Tomorrow, I'l be back to being a carnivore.
  13. ol_hilly
    Geezy, I'm sure you've heard as well as I from folks that garden. How much better they feel when they get some "dirt time" in. They all perty much say they feel so much better after sinking their hands and/or feet in the dirt. I spect it's kinda the same deal . On a side note. The Earth is electric. And all them Coronal mass ejections we been getting from the sun are charged particles. I spose it's gotta go somewhere.
  14. ol_hilly
    had a pound of ground and four eggs. And since I was thinking about paffles, I just happened to have some smushed pork rinds from another project some time ago. So I added some to the eggs and beat it. Then added some more as it was cooking to soak up the grease. Not bad... I may havta try a paffle pancake one of these days. Gotta try this Pork Panco sometime.
  15. ol_hilly
    Here in the rural areas, fast talkers are usually salesmen or someone from not around here. I think you did just fine. But that's just me. You do whatever you want. I sometimes think the faster pace on youtube comes from lots of editing. Either to cut out the mistakes and/or to make it fit a certain timeline.
  16. ol_hilly
    Good job Bob!!! I liked, commented and subscribed.
  17. ol_hilly
    Yesterday I had about a small half pound ribeye and three eggs for lunch at work. wasn't hungry for supper. Tonight I had a 12 oz strip and four eggs. Work seems to think I need to eat lunch or I will surely starve to death. Tomorrow I plan on taking my lunch by going to the second hand store and shopping for some 36 inch waist pants. I think I'm about ready to downsize again. And maybe find a long lost chaffle maker...
  18. ol_hilly
    A 12 oz ribeye and 4 eggs scrambled. And the usual decaf coffee.
  19. ol_hilly
    I looked up Wally world online and saw they had one in stock at the store I'm closest to. And found one of them double irons. Put both on my wish lists. My local Wally world is 20ish miles away. I've been there three times this year. I don't venture out as far as I used to. But may make a trip soon as I heal up a bit. I watched vids last night on paffles and chaffles and such. ... I'll be getting one of them soon.
  20. ol_hilly
    I'm gonna havta find me one of them small waffle makers. I had a 11 and a half ounce can of corned beef and three eggs with some grated cheddar on top. It was simple And I didn't have to wade out in the rain to the freezer in the garage. Oh and the usual decaf with heavy cream.
  21. ol_hilly
    That's all I add to coffee. Heavy whipping cream or straight black. I used to drink sugar with a little coffee. Glad that phase is over.
  22. ol_hilly
    A slab of pork ribs and some grilled zucchini. Now having decaf with heavy cream.
  23. ol_hilly
    Ribeye and four eggs.
  24. ol_hilly
    A pound of ground and three eggs scrambled. Cup of decaf with whipping cream.
  25. ol_hilly
    I gave up cigars about twelve years ago. My cat thought I was purring at night and I had to stop to catch my breath just walking up the boat ramp. Still to this day I get the urge every time I watch an old Clint Eastwood western. I do dip some. A can lasts a week, I spect. I buy the tubs and it's sposta be equal to twelve cans. Lasts me a good three months. I had a cold/flu/etc back about seven weeks ago. I went caffeine and nicotine free for about a week. I'm still caffeine free. Which kinda sucks cause I got about two pounds of coffee beans. I figure I'll give up the dip one of these days, when the time seems right.

Welcome to Carnivore Talk!

Our Carnivore Forum is a community of friends focused on an animal-based ketogenic lifestyle. Become a member today for FREE and gain the knowledge and expertise you need to take control of your own health. We look forward to supporting you on your personal health journey.

Why Keto & Carnivore?

We believe that a proper, all natural human diet should be meat-based, whether that's a keto, ketovore, or carnivore lifestyle. You will thrive on most nutrient dense foods on the planet, lose weight, and possibly reverse disease and chronic illnesses, so why not give this a try?

Community Information

Have you every wondered...

What ever happened to Low Carb Friends?

×
×
  • Create New...

Important Information

We have placed cookies on your device to help make this website better. You can adjust your cookie settings, otherwise we'll assume you're okay to continue.

Please Sign In or Sign Up