Guests and Visitors who aren't members can comment on these Podcast or YouTube pages by clicking HERE.

Curing "incurable" auto-immune diseases with a Carnivore Diet

https://carnivoretalk.com/video/livestream/curing-incurable-auto-immune-diseases-with-a-carnivore-diet-r14/

Cristie from ‪MeatingWellness‬ interviews @Bob from Carnivore Talk and discusses the benefits of a carnivore diet, and how Bob cured his ulcerative colitis and how he is currently navigating his chronic kidney disease.

VISIT MEATINGWELLNESS YOUTUBE CHANNEL... / @meatingwellness

JOIN THIS CHANNEL TO GET ACCESS TO PERKS! / @carnivoretalk

VISIT OUR FREE KETO/CARNIVORE COMMUNITY! https://www.CarnivoreTalk.com

LET'S DO A VIDEO TOGETHER!
Have YOU had success with a meat-based keto, ketovore, carnivore, carnivore-centric, or animal-based diet? Let's do a video together! Contact me using this form... https://carnivoretalk.com/contact/

HAVE YOUR QUESTION ANSWERED IN A FUTURE VIDEO:
Click the link below to leave us a Voicemail, and we might feature your question on the next episode of Carnivore Talk.
https://carnivoretalk.com/voicemail/

SEND SNAIL MAIL TO:
Robert Angle
Carnivore Talk
PO Box 1367
Stow, OH 44224

DISCLAIMER: The Carnivore Talk website and its audio and video content is for general informational purposes only. The use of the information found within our content or from materials linked to from our content is at the user’s own risk. The content published by Carnivore Talk is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Users should seek the assistance of their health care professionals to obtain medical advice and to diagnose or treat any condition.

Report

Meathead and Geezy
2

https://carnivoretalk.com/video/livestream/curing-incurable-auto-immune-diseases-with-a-carnivore-diet-r14/

Followers

User Feedback

3 Comments

Recommended Comments

Scott F.

Tribe Member

May 14May 14

comment_11754

Report

Nice video.

Actually enjoyed the first hour of work. LOL

Scott

Quote

Meathead and Bob
2

Scott F.

Tribe Member

May 15May 15

comment_11772

Report

Around minute 40 the conversation about skin tags.....

I have had skin tags for as long as I remember. I had a couple cut off some years back. I just never gave them much thought.

This afternoon I had another "whoo-da thunk it" moment with carnivore.

I don't have any skin tags at all. There were several in my arm pit and one or two at the base of my neck. I had no idea they were gone and would have never noticed it (I think) until the video.

The carnivore way of eating continues to amaze.

Scott

Quote

Bob

Community Manager

May 18May 18

comment_11863

Report

On 5/15/2025 at 7:46 PM, Scott F. said:
I don't have any skin tags at all. There were several in my arm pit and one or two at the base of my neck. I had no idea they were gone and would have never noticed it (I think) until the video.

That's awesome. Some people look at me really funny when I say my skin tags don't grow back. But it's true. They were wanting to sprout along my neck line for several years and I would keep cutting them off, and the would bleed for so long I would wonder if it was ever going to clot up and stop bleeding.

I haven't seen or cut off a skin tag in years now.

Quote

Miranda
1

Join the conversation

You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Welcome to our Carnivore / Ketovore / Keto Online Community!

Welcome to Carnivore Talk! An online community of people who have discovered the benefits of an carnviore-centric ketogenic diet with the goal of losing weight, optimizing their health, and supporting and encouraging one another. We warmly welcome you! [Read More]

Meats Back On The Menu Boys!

By Geezy · Posted 48 minutes ago48 min
Carnivore/sugars and self experimentations

I agree. I don't think I am venturing too far off the reservation with a weekly dosing of carbs and sugars. I am also well aware I don't know what triggered my issues and I also am really weary of re-introducing plants/carbs and sugars. With my luck I will manage to re-introduce the very one that sent me down the auto immune path in the first place.
Another reason is I am now in conversations with the Neurologist about coming off six-month infusions. I was in a bad place and the infusions got me to a much better place. With carnivore I am in an even better place. Is the better place from Carnivore? the infusions still? the gym? or a combination of the three. I really do not know the answer, but I do know I am so much better now on the combination. I am not much on rocking the boat.
My bloodwork suggests I am no longer in immune despair. I am no longer on medicine for pain and inflammation. I'm more energetic than I have been in a lot of years.
I'm looking forward to our next conversation.
Scott

By Scott F. · 1 hour ago1 hr
Carnivore/sugars and self experimentations

I agree on the huge quantities that some claim to eat. I can't eat that much nor do I want to. I do fine with the smaller quantities that my wife and I both consume. We do not track anything and won't be starting either. Carnivore is simple, just eat animal products only and tracking is not required. It's those trips off of the carnivore trail that will catch up with you, quickly!

By Terry · 1 hour ago1 hr
Carnivore/sugars and self experimentations

I have made note of carnivore, fasting and trying to hit protein targets. I have altered the fat content and found pretty much where I need to be.
I have also noted I am amazed by the amounts of food other people can eat in one setting. Once I get past a 3/4"-1" rib eye, I'm full and sometimes can manage to eat the other half of my wife's steak, but that can be a stretch. I have tried to hit protein targets as I am getting more and more into lifting at the gym.
The past few weeks I have been on a stretch of overtime. I am averaging just a tad over 66 hours per week. I have been using some of the time on nights to pursue my Google degree in Carnivore and my YouTube College of Medicine Certificate with a lot of the metabolic things that come along with the carnivore diet, fasting and lifting weights (with an autoimmune disease tossed in as well). I'm not close to graduating from either Google nor Youtube, but I am working on those degrees.
I read a ton on the sugar diet (not that I am interested but more so to read about the effects of sugar). I have read a ton on glucose, glycogen, the liver and the pancreas as well as insulin resistance and insulin sensitivity. Instead of watching other people give their (mostly biased) opinions on studies and medical papers I decided to read theirs and then conduct my own experiments on myself. (Maybe inspired by Nick Norwitz, ??)
My first conclusion is that after going without sugar for 13-14 months the least little bit of sugar triggers hunger signals like I have not had in forever. As noted, I am trying to hit protein targets, and I simply can't eat that amount of meat to get to 200 grams of protein. For weight loss and using fat for energy this is a good thing. For weight/muscle gain I don't think I am fueling up as well as I need. I had some ideas and tried to kill two birds with one stone. I bought some of the pre-mixed protein drinks. I tried one, and then waited a week to try another, and then another after the third week. This container has 2.5 servings per bottle and I drank half of it and then 12 hours later the other half.
Rockin' Protein - Shamrock Farms
It has 20grams of carbohydrates and 11 grams of sugar so I'm getting them at 10 and 6 per serving.
Within an hour of each serving I am as hungry as all get out. It does not feel like an old sugar craving as I didn't really have any of those going to carnivore. But I can remember always feeling a little bit hungry. 5-6-7 20oz Mountain Dews and multiple snack cakes thru the day was providing me with the sugar to make my brain say, "I'm hungry again". I am guessing (hypothesizing if this were truly scientific) that by being off sugar/carbs for so long it only takes a very small amount to take me back to "hungry" all over again. (I have found a similar issues with seed oils. I ate them by the buckets before Carnivore and now the least little bit sends me running to the bathroom).
The sugar and the carbs have been a tradeoff for appetite and getting in extra protein. My weight fluctuates/swings normally and that has continued. Maybe up a pound or two more but swings back down to where I am averaging around 215. (still 90lbs off my start point on carnivore).
I could stand to lose some more weight, maybe 15-20lbs or so, but I am not as concerned with weight loss as of late. Super happy with the 90-95lbs in 14 months. Carnivore is still my way of eating, and as far as food is concerned it is still strict carnivore. Once a week or so I am indulging in a few carbs and a few sugars which triggers some hunger. I get the benefit of the extra protein from the drink but at the same time I can get in one more rib eye due to the hunger it provides. Probably not the best method to trigger hunger, but since I never had cravings, I don't see it being my 'gate-way' drug back to Mountain Dews and Little Debbie Snack cakes. LOL
The return? In the past month I can see a difference in my biceps and triceps. And although the aesthetics is not the goal, it is pretty cool to gain a little muscle at 55. The end goal is to gain muscle to offset the natural muscle loss from aging as well as the effects of the auto-immune disease I am trying to reverse with carnivore. The most impressive part so far is the plates I am adding in the gym. I am a lot stronger at 55 than 35. I am not 25 and just out of the service healthy but I am a lot closer to that than I was 14 months ago. And there has been some strides in the last month with "sugar dosing".
If I were struggling with weight still, I might not see this as a grand idea but since I am good with my weight right now, I don't see the harm of the occasional sugar spike. (This is similar to a four-year carnivore friend at the gym who eats sweet potatoes on Thursday nights before a big lift on Friday. Really similar concepts).
Again, not one of those double-blind studies with a thousand humans as control subjects, just me, and my approach to my own health. Maybe not the best plan, but it is my plan, and for now it is working rather well.
babbling on again.
Scott

By Scott F. · Posted 1 hour ago1 hr
But... but.... didn't people always eat bread?

No doubts. I am extremely thankful myself.
I think for the human race as a whole we have shown we can survive on just about anything. We can survive on just about every diet, every eating habit, every food choice out there. Most of us have shown whatever path we took it did get us to the point we made the change. Up until that point, especially looking back, I was eating to survive.
Once I changed approaches I think now, I am eating to thrive.
Two totally different concepts.
Scott

By Scott F. · 2 hours ago2 hr

Sign In

Curing "incurable" auto-immune diseases with a Carnivore Diet

User Feedback

Recommended Comments

Scott F.

Scott F.

Bob

Join the conversation

Welcome to our Carnivore / Ketovore / Keto Online Community!

Latest Topics

Meats Back On The Menu Boys!

Carnivore/sugars and self experimentations

Let's smoke

But... but.... didn't people always eat bread?

Primal cuts

Recent Posts

Meats Back On The Menu Boys!

Carnivore/sugars and self experimentations

Carnivore/sugars and self experimentations

Carnivore/sugars and self experimentations

But... but.... didn't people always eat bread?

Welcome to Carnivore Talk!

Why Keto & Carnivore?

Community Information

Have you every wondered...

Important Information

Account

Navigation

Search