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comment_13791

Hi,

I have started carnivor dite last month 27th July, and in that time I also started my sessions in Nano hydrogen. I was for chicken, fish, eggs and once a week for meat, when I did the lab the eGFR went from 4 to 8, creatinine from 800 to 500. I was so happy about that, but the potassuiom and calcuim was down so the physician wrote supplements for me.

I have enjoyined eating red meat and butter every day till this last Thursday when I got to my appointment to check the Bone profile. Today I check the results. The number shocks me the eGFR start to go down again. Wherever I got one Nano session before the visit. Is that cause of meat or of fat that I consume, I think I eat to much of butter and when I cook too, I get obssed to eat it cold 🥲 or that okay, good sign or there is somthing I need to consider?

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  • Scott F.
    Scott F.

    I also eat a lot of butter. I'm on a red meat only version of carnivore, some call the Lion's Diet right now. I sometimes purchase meats that are a bit lean and don't carry the fat content I am lookin

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comment_13794

I also eat a lot of butter. I'm on a red meat only version of carnivore, some call the Lion's Diet right now. I sometimes purchase meats that are a bit lean and don't carry the fat content I am looking for so I use butter-and sometimes a lot of butter. I too will toss some in the pan to cook with and then eat a couple dabs off the butter tray while cooking.

I think everyone has shifts in blood panels when the switch first occurs. At some point when your body becomes fat adapted and the adjustment period is over those numbers/that metabolic panel could be your new norm.

I have blood work fairly often and have tracked different things up and down as I have been on the diet longer and longer. I expected my total cholesterol and LDL to go up but they went down. I didn't expect my immune numbers to drastically improve to the point I no longer take daily medication and have a high probability of no longer needing the six-month infusions.

Good luck as you progress and welcome to the forum.

Scott

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