Skip to content

Angela Little

Tribe Member
  • Joined

  • Last visited

  1.    jr1776 reacted to a post in a topic: What Did You Eat Today?
  2.    Bob reacted to a post in a topic: What Did You Eat Today?
  3. Geezy don't laugh, what is belly meat from a fish, and that's a nice catch, send me some.🤣
  4.    Angela Little reacted to a post in a topic: What Did You Eat Today?
  5.    Angela Little reacted to a post in a topic: What Did You Eat Today?
  6.    Angela Little reacted to a post in a topic: What Did You Eat Today?
  7.    Angela Little reacted to a post in a topic: What Did You Eat Today?
  8.    Angela Little reacted to a post in a topic: What Did You Eat Today?
  9. My meal for today was a beef jerky stick, tuna, 3 pieces gouda cheese, and some low-calorie crackers. I am trying to get it back together
  10.    Angela Little reacted to a post in a topic: What Did You Eat Today?
  11. Scott, I at times have to drink Ensures, because lack of appetite
  12.    Angela Little reacted to a post in a topic: What Did You Eat Today?
  13.    Angela Little reacted to a post in a topic: What Did You Eat Today?
  14.    Geezy reacted to a post in a topic: What Did You Eat Today?
  15.    Vynith reacted to a post in a topic: What Did You Eat Today?
  16.    Angela Little reacted to a post in a topic: NGL this "smash patty" was delicious
  17.    Angela Little reacted to a post in a topic: Carnivore or Ketovore Soft Tacos
  18. Yes, they are good, but have you tried the wonder bread chaffle, it has no egg, tastes just like bread to me, and I am hooked on them.
  19. I cooked a small chuck roast in the crock pot yesterday, I don't buy roast, this was given to me, they don't get tender, nor do they have enough fat on them, the marble is lacking. If anyone can tell me the best way to cook one, I would greatly appreciate it. Angela
  20. Hello everyone, I have to get better at posting and just staying active. My personal life is hectic, I have to keep up with my spiritual needs, and we are being fed in an abundance, and that's where my time, or lack of it goes, but I do need the support of the group. I have been on an ingredient kick; I check the ingredients on everything that I eat now, a lot of these foods are actually fake, the packages don't tell you where their meats come from, most beef comes from a variety of cows, this means that there is a possibility of disease, my chicken is air chilled only, bath cleaning can mean salmonella. I was wondering how come my butter wasn't melting, nor tasting like butter, it is not real butter, Kerry Gold is the best on the aisle, and I am so thankful that they have a cheese now as well. I now understand why Geezy had always said to shred your own cheese, pre-shredded cheese is actually plastic. Please feel free to correct me if my information is not accurate. Angela
  21.    Bob reacted to a post in a topic: What Did You Eat Today?
  22.    Bob reacted to a post in a topic: What Did You Eat Today?
  23. Off topic, sort of. I am going to make some homemade peanut butter, and I also want to start making my own mayo, any suggestions?
  24. So far just bulletproof coffee, I am headed to the kitchen to prepare some chaffles and have a sausage and cheese sandwich.
  25.    Bob reacted to a post in a topic: What Did You Eat Today?
  26. I ran across some skins at Walmart, made by Macs and they are pure skins, this is what I ate, and they are very filling, I was just wondering if anyone has heard of them? They are an acquired taste, but I love them. Little
  27. Came home on yesterday from having surgery. I intend to do me some air fry chicken wings. Does anyone have a good seasoning for them? TIA
  28. Good evening /morning my family, I would like some suggestions, I have some shrimp, a catfish and some lobster meat, I am looking for a good different way to cook and season it, on the shrimp and fish. TIA AGAPE
  29.    Bob reacted to a post in a topic: What Did You Eat Today?
  30. Bob, I did for almost a year, because I just couldn't figure out what to make nor how to make it and no, I haven't been ill. My labs are good, my iron was 500, so my doctor told me to lay off the red meats for a minute and I did, it could be my meds. I am not that one that can just create something delicious, I have been searching for recipes, and the ones that I made so far was tolerable but not that great. I am getting back on track, and I need some help on recipes that are tolerable. Thanks for looking out for me my brother. AGAPE
  31.    Bob reacted to a post in a topic: What Did You Eat Today?
  32.    Bob reacted to a post in a topic: What Did You Eat Today?
  33. Bob, I wasn't feeling so good today, I made some chicken soup, how about yourself, what did you enjoy? Question, food and I aren't getting along at present, nothing tastes right, any suggestions, broth has become my friend, I can tolerate that.

Account

Navigation

Search

Search

Configure browser push notifications

Chrome (Android)
  1. Tap the lock icon next to the address bar.
  2. Tap Permissions → Notifications.
  3. Adjust your preference.
Chrome (Desktop)
  1. Click the padlock icon in the address bar.
  2. Select Site settings.
  3. Find Notifications and adjust your preference.