Today is the first day of January and is also the first day of World Carnivore Month. To that end, let's challenge ourselves to eat a carnivore diet for the entire month of January. The type of carnivore diet and the level of strictness you choose to do is entirely up to you. Examples of carnivore diets include the following...
1) The Lion Diet. A person eating the Lion Diet only consumes the flesh of ruminant animals, water, and salt.
2) The BBBE Diet. BBBE is an acronym for Beef, Butter, Bacon, and Eggs.
3) The Carnivore Diet. This allows for the consumption of any and all animals and animal by-products, including dairy.
In any of the above examples, the object of course is to not consume any plants as part of your diet. Of course, we're not going to micromanage hoe you prepare your food, so your use of seasonings is entirely your own personal choice.
IF your circumstances don't allow you to go full on carnivore in January, then you can participate in this topic by challenge yourself to do better, above and beyond what you have been doing. For example, if you have still been eating grains, seed oils, refined sugar, or drinking alcohol, challenge yourself to avoid these items and just eat a clean, single ingredient whole foods diet such as clean keto, ketovore, or animal based.
We encourage you to check in daily, and share what you have eaten, perhaps a weigh-in if you're willing, and enjoy in some small talk. Participants in this topic will be entered into a drawing for a prize at the end of the month.
Hello everyone,
Just want to start off by saying sorry for the long post, but this issue that came up is concerning me.
I am relatively new to the carnivore diet, maybe close to 2 months in, and when I initially started with the first month the diet was working well. Inflammation in some of my joints were reduced, concentrating was easier digestion seems smoother, and energy was up. Now that I am in the later part of the 2nd month, it seems that some negative things are popping up that I didn't have before.
My diet since doing carnivore consists of fatty beef, chicken occasionally, eggs, bacon, salmon, beef liver, and fatty pork. I mainly focus on beef and eggs but include the other foods to try to maintain the electrolytes. I do also want to note that the first month, though, I didn't eat beef liver or salmon. I use Pink Himalayan Salt and Kerry Gold Butter on the vast majority of food and I always pour the meat grease onto the food after it is cooked from the air fryer. Finally, I only drink water. No caffeine in the diet.
Some of the issues that I am having now are:
1) My legs, especially the calf area, will feel kind of sore, but not actually be sore. As in there is a feeling of slight soreness, but if you touch the calves no additional pain occurs. I have not had any leg cramps, though I feel that is coming soon. In addition, when I walk up just one flight of stairs, pain in my legs and quads seems to be very, very noticeable.
2) I always have this sort of fluttering feeling in my heart. It doesn't seem like my heart is beating any faster. It might beat louder sometimes, but the majority of the time I think it is just fluttering. It doesn't seem like it is skipping any beats neither.
3) Inflammation seems to have increased. It is not as bad as before I started the diet, and there are still times when it is really reduced, but it doesn't seem to stay consistently reduced.
4) Dizziness is not really prevalent, but sometimes it feels like when I am in certain light too long (mainly at work) slight dizziness does occur. In addition, when I get up from sitting too long, I do get slightly dizzy.
5) When I go to bed, my mouth starts getting dry. When this first started, I would wake up with very bad case of cotton mouth. Now, it seems like within a few minutes of laying down, the dryness starts. I also wake up at least once a night, though, that is something that was happening prior to carnivore, but I think it is happening now due to the dry mouth.
All of this I believe should be a result of an electrolyte imbalance, at least from what I have read, but I am having a hard time trying to counter this. I would prefer not to take supplements since I am trying to use the diet and diet alone to get all my nutrients in. I do have a LMNT (no flavor) on hand in case emergencies happen, but would prefer to figure this out through eating, no supplementation. I added the beef liver and salmon to help balance the electrolytes (eating each about twice per week), but I really don't see any glaring differences. I am not eating liver or salmon daily due to not having a high fat content, especially the liver (which I actually think the liver is making it hard to go number 2, though I am not constipated). Finally, I am starting to put the Pink Salt in water when I wake up and maybe an hour before I go to bed. Not sure, but I think this is preventing the cotton mouth from going full force.
Any additional food suggestions that you can give to try to counter act what I think is an electrolyte imbalance? Is supplementation the only thing that can work?
Also, (not related to the topic) I am very curious if it was possible to find someone near where I live who is more of a veteran in doing the carnivore diet to show me the ropes. I have been doing this on my own, but I don't think I will be able to figure everything out on my own, so it would be nice if there was some sort of website or something along those lines where I can find somewhere near me that can guide me better with this diet and make it more personal.
Thank you in advanced and sorry again for the long post.