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Welcome to Carnivore Talk! An online community of people who have discovered the benefits of an carnviore-centric ketogenic diet with the goal of losing weight, optimizing their health, and supporting and encouraging one another. We warmly welcome you! [Read More]
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Honestly, I grill just about everything in the warmer months. In the winter months I will turn to the stovetop or oven methods. The bitter cold makes it difficult to get the grill to warm up, plus sta
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For me sometimes, it is a combo - depending on the weather and my work, so it's the oven, or grilling on top of stove, and then onto the crock pot - usually to soften the ribs! or maintain on b
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I mostly make use of electric top stove burners for most of my cooking. I have a gas cooker as well but I hardly make use of it. In fact, it's what I have to cook most of the time that decides how I w
There are many ways to cook meat. Some of those include:
Is there a particular method you prefer? Is there a particular method you avoid?
Likewise, using the various methods sometimes requires using more than just seasoning on the meat. What have you found works for you if/when you marinate or rub before cooking?