Geezy

If governments start dictating things like this then how long before they start making laws that tell you what you can eat. Since they are controlled by Big Food we know where that will lead to. Anyone remember Soylent Green? Sent from my iPhone using Tapatalk

So Japan is outlawing being overweight by forcing companies to monitor their employees weight and handing out fines if they are. Absolute tyranny in my opinion. According to Dr. Baker the UK is considering the same thing. I’m all about getting healthy but nobody has a right to tell me how much I should weigh or eat. Sent from my iPhone using Tapatalk

One thing that always baffles me is when someone that’s been eating carnivore says it’s boring just eating meat all of the time. All I can say is that they are only limited by their imagination. Sent from my iPhone using Tapatalk

Lamb roast stew. Sent from my iPhone using Tapatalk

We have a saying here in Texas, “If you don’t like the weather, go inside for 15 minutes then go back outside, it’ll change.” Sent from my iPhone using Tapatalk

Welcome to our tribe Andrayi. Sent from my iPhone using Tapatalk

I’ve seen a lot of carnivores on utube using them with good results. I like to have one to try but I don’t have enough space now for all the cooking gadgets I have. Sent from my iPhone using Tapatalk

Welcome to our tribe Charming. I hope you like it here. Sent from my iPhone using Tapatalk

Gotta be a story in there. Sent from my iPhone using Tapatalk

Venison chorizo & egg tacos. The tortilla is actually an Egglife Wrap. Makes a pretty decent tortilla. Topped with cheddar cheese, Tabasco sauce and jalapeño’s. Yes I said jalapeño’s. This is going to be an experiment. I love hot peppers. The hotter the better. I haven’t had any since starting this WOE and since carnivore is an elimination diet and I’m at a comfortable weight where I can start introducing things back in. If these don’t cause me any issues over the next 3-5 days then I think I’m good. If not then they’ll be out of my life forever…or till the next experiment.[emoji6] Sent from my iPhone using Tapatalk

I rarely snack anymore since becoming carnivore simply because my one meal a day keeps me satisfied for at least 18 hours. When I do occasionally get the urge for a snack I’ll get a bit of cheese, or a hard boiled egg, sometimes two. A couple of slices of pre cooked bacon. Some pork rinds. Sugar and soy free jerky. A cold sausage that’s clean. And the list goes on. Anything can be a snack or a meal you just need to look at the ingredients to make sure it’s clean. Sent from my iPhone using Tapatalk

There are many protein bread recipes out there and maybe some biscuits and crackers as well. Do a search on utube. It would seem to me that even if you were to find something that might fit what your looking for would that be enough to help him or would a more drastic change in diet be necessary? Sent from my iPhone using Tapatalk

Since Keto allows some fruits it’s probably ok as long as it’s factored into your carb count. As a carnivore, I don’t think so. It is fructose and adds no nutritional value to your diet that meat can provide. Sent from my iPhone using Tapatalk

Once but it was a long time ago. Right out of high school I was working at a convenience store in the 11 pm - 7 am shift in a bad part of town. It was a temporary job while I was waiting to go in the Army. Not surprisingly, I was robbed one night. When the thief left the store I grabbed my pistol and went after him. I caught up to him as he was walking across an intersection. I had a shot but I couldn’t guarantee that I could connect at the distance I was at and my firearms training (thanks dad) kicked in, “Be aware of what is beyond your target.” There were houses down range so I didn’t take the shot. Once that bullet is out of that barrel there’s no putting it back and you are responsible for wherever it goes. So I let him go. Police caught him three days later. I testified at the trial and because of his long criminal history he got 30 years. In turn, the company I worked for fired me for carrying a firearm. Rules is rules guvnor. I don’t hold it against them. That’s the only job I’ve ever been fired from. In my career that I spent 41 year working, I was laid off twice. Once for 18 months and the other, 5 months. In my profession it was common to have lay offs during down turns in business or when contracts ran out. Sent from my iPhone using Tapatalk

I didn’t know there was a choice. The company’s I purchase from pick the carrier not me. Sent from my iPhone using Tapatalk

So I wonder if it’s safer to use for those who want that sweet taste? I see a lot of keto/carnivore recipes that use it and I’m always leery of things that are sweet. Sent from my iPhone using Tapatalk

I have not made it yet. I’ve made my own mayo using duck fat but not butter. The problem with using animal fats for Mayo is that if you don’t use it up when you first make it and then have to refrigerate it then it solidifies. The way Chris does his it stays spreadable. Allulose is another another sweetener that’s supposedly natural and non caloric but I don’t know if it causes an insulin spike or not. Sent from my iPhone using Tapatalk

You’re my kind of carnivore Aurie. I hunt and eat a lot of venison. I haven’t tried any deer bologna yet but I’ll bet it’s good. I looked up the ingredient list on that particular seasoning mix and I agree it’s not suitable for carnivore with the food starch, soy and seed oils in it. It’s probably going to be hard to find a commercially available sausage seasoning mix that is carnivore friendly so maybe make your own mix. Sent from my iPhone using Tapatalk

That cool! Glad to hear it works. I also thought of trying some bone broth so it would also be nutritious. Sent from my iPhone using Tapatalk

I found a store in my area that carries those wraps so I’m going to get some tomorrow so I can make some breakfast tacos out of the venison chorizo and eggs I made today. Sent from my iPhone using Tapatalk

Yeah sweetie you don’t want to use any MW, it’s full of sugar and seed oils. So, you might try making your own. Check out this video from Chris Cooking Nashville. He shows you how to make Mayo from butter. Sent from my iPhone using Tapatalk

Maybe you could find someone to go halves with you or even a couple more to go quarters. Sent from my iPhone using Tapatalk

I’m of the opinion and of course everyone is different on foods and carnivore, but I don’t eat anything that doesn’t provide nutrition for my body except seasonings. I just don’t see the point. If it has no nutritional value then it isn’t needed for me. I can get all I need from fat, protein, salt/minerals and water. Everything else is just a desire of the mouth and psyche not the body. Exception to my rule would be my one cup of bulletproof tea in the morning but that is all about that little caffeine jump in the morning. I’ve been tempted to just try a bulletproof water and see if I have a caffeine addiction or just a habit of wanting to start the day with a warm cup of liquid. Sent from my iPhone using Tapatalk

Since you are into smoking meats you might apply that same recipe to some smoked salmon, ahi tuna or trout. I bet it would be fantastic and you’d never buy that canned stuff again. Sent from my iPhone using Tapatalk

Buying something like a rib roast and cut your own ribeyes can be much cheaper depending on the quality of the meat. Sent from my iPhone using Tapatalk