Really high fat consumption ok?

[Beefbelly]

Hey, here's an interesting observation. When I eat refined carbs, my face and neck immediately balloon—it's noticeable. The next day, they look even puffier.

I've gone back and forth with the carnivore diet, mainly because I'm a food addict and eventually give in to carbs. But I'm not quitting. I'm not giving in. So, I've started back, feeling really motivated, strong, and trying to listen to my body.

This time, I've doubled my fat intake—more than I've ever done on carnivore before. I expected some puffiness in my face and neck, but surprisingly, it hasn’t happened. I find that really interesting and encouraging.

This isn’t what I plan to stick with long-term, but as my body adjusts and I get used to the diet again, I'm craving fat, so I’m just going with it and seeing what happens. Maybe I'll dial it back in a couple of weeks—or just follow what my body tells me.

[Scott F.]

I'm sort of in the same boat. I eat a lot of fat. In fact, fat is my favorite thing to eat. I purposely pick the fattiest cut of meats even when it may push the recommended ratio off kilter. Pork belly and fatty cuts of pork have been my go to's as of late. The other day I bought a couple packs of chuck steaks and there were 'more white than red'. 

I just like the fat a lot. I am not sure if it is an actual craving or not. Maybe, maybe not. 

I have lost about 90lbs so far and have eaten higher fat content from the start. There have been times it dropped but those were usually when I was eating what my wife was eating and it may not have been all that fatty.

I'm not sure about how much is too much, or if there is a too much. 

Scott

[Beefbelly]

7 minutes ago, Scott F. said:

I'm sort of in the same boat. I eat a lot of fat. In fact, fat is my favorite thing to eat. I purposely pick the fattiest cut of meats even when it may push the recommended ratio off kilter. Pork belly and fatty cuts of pork have been my go to's as of late. The other day I bought a couple packs of chuck steaks and there were 'more white than red'. 

I just like the fat a lot. I am not sure if it is an actual craving or not. Maybe, maybe not. 

I have lost about 90lbs so far and have eaten higher fat content from the start. There have been times it dropped but those were usually when I was eating what my wife was eating and it may not have been all that fatty.

I'm not sure about how much is too much, or if there is a too much. 

Scott

Yeah, well, we're feeling good, and I know I'm feeling happy and energized. The symptoms from all the junk food wreaking havoc on my body and mind are basically gone.

Ultimately, I do have a goal—I’m aiming for 15% body fat within a year, giving myself some space to experiment, see what works, and adjust as needed.

Also, huge congratulations to you on losing 90 pounds! That’s an incredible achievement, and you should be really proud. It’s great to hear that others are incorporating high fat into their diet as well. That’s really cool!

[Geezy]

2 hours ago, Beefbelly said:

When I eat refined carbs, my face and neck immediately balloon—it's noticeable. The next day, they look even puffier.

 

Well then that should tell you something…plants are poison. 
 

 

2 hours ago, Beefbelly said:

But I'm not quitting. I'm not giving in.

That’s great, progress over perfection. 
 

 

2 hours ago, Beefbelly said:

This time, I've doubled my fat intake

Well this is a high fat dietary lifestyle so that’s good as long as your bowels can handle it. Personally I wouldn’t change a thing as long as it’s working for you  

 

2 hours ago, Beefbelly said:

I'm craving fat, so I’m just going with it and seeing what happens

That’s also a good thing. Fat is what satiates and satisfies the cravings especially those carb cravings. 

2 hours ago, Beefbelly said:

Ultimately, I do have a goal—I’m aiming for 15% body fat within a year

Just a cautionary warning, setting goals or having expectations can lead to disappointment and discouragement and ultimately quitting. 
This is not a weight loss diet but a lifestyle of eating that you should do for the rest of your life if you want to maintain optimal health.

So try not to worry about achieving goals so much as just focusing on eating properly and let your body heal and let your body do what it’s going to do.