Thousands Sue Weight Loss Drug Manufacturers With Serious Harm AllegationsBy Anthony Yates Thousands of people have come forward alleging serious harm caused by GLP-1 weight loss drugs. Those products include Ozempic, Wegovy, and Mounjaro. According to a report by USA Today, at least 4,400 people have filed lawsuits since the first was filed in 2023. Those suits are now part of a consolidated federal and state litigation and target two drugmakers: Novo Nordisk, which manufactures Ozempic, and Eli Lilly, which makes Trulicity, Mounjaro, and Zepbound. The companies reportedly said they refute the allegations and will defend the safety of their products. The USA Today report focuses on three troubling cases in the growing lawsuit. 63-year-old Todd Engel was using Ozempic to manage his diabetes. However, he told the outlet that he lost vision in one eye after using the drug for four months. His medication reportedly never came up as a potential cause of his sight loss, and he lost vision in his other eye months later. 72-year-old JoHelen McClain reportedly used Wegovy in November 2023, aiming to shed a few pounds. In March 2024, she heard a noise like a "balloon popping," which she later discovered was the sound of her colon rupturing. USA Today also interviewed Mark Smith. He told the outlet that his wife, 62-year-old Robin Smith, was taking Mounjaro for weight loss. She reportedly visited the hospital twice for vomiting. Her doctor suggested she stop using the drug, but her problems persisted. Days later, doctors diagnosed her with Wernicke's encephalopathy, which the outlet explains is a neurological condition caused by a lack of thiamine or Vitamin B1. It's often linked to malnutrition. The outlet points out that an estimated 12% of Americans use GLP-1 weight-loss drugs and that the plaintiff's account for a small percentage of users. USA Today also cites a 2024 court filing by the two drug companies. They explain that the known risks are reflected in FDA-approved labeling, which the FDA has reviewed more than 40 times. USA Today details a Gallup Study, which claims that the usage of GLP-1 drugs doubled between 2024 and 2025.Chief of Research and Development at the St. Louis Veterans Affairs Health Care System, Ziyad Al-Aly, reportedly stated that no medicine is risk-free. However, he believes the benefits outweigh the risks for most patients. Legal challenges are expected to take several years. ARTICLE SOURCE: https://screenrant.com/thousands-sue-weight-loss-drug-manufacturers/
Hi all!
I have recently had a melanoma removed from my parotid gland and have been put on pembro immunotherepy for a year to make sure its all dealt with.
I have just turned 50, I want to lose a few pounds and also give my body the best chance to keep the ol' cancer at bay. A few weeks ago I thought I would do a test run with the carnivore diet for a week and was very strict with it for the full 7 days. I cant lie, after 2 days I was getting bored of eating just meat and eggs but I set the goal and followed through with it. I did lose a few pounds, probably just water weight but I'll take that anyway - I was only having 2 meals a day but both were very filling. When I stopped the diet I noticed immediately how bloated I felt going back to bread and pasta etc.
So I wanted to check in with all you who have stuck to it with a couple of questions if that's ok?
Does anyone have any knowledge of the effects of the carnivore diet whilst on immunotherepy, if any at all? My original oncologist (he has now retired) just said to eat 'normally' and I have yet to speak to his replacement for any advice. I am not sure when that will be, hopefully very soon. Unfortunately the chemo/immunotherrepy nurses cant give any advice on these matters- they couldn't confirm if I was immuno compromised when getting a live vaccine for my dog let alone offer any information on this subject. Would a keto/carnivore diet in itself be of benefit for me with regards to either preventing the return of or fighting existing cancer?
Also, how do you chaps deal with the monotony of meals? What sources for recipes would you recommend ? I am in the u.k. and decent cuts of meat can be very expensive so any pointers on cheaper meats would be appreciated.
Thanks in advance for any advice you can give!
Dave