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I'll have some liver maybe once every few months. It's not required at all. and as others have mentioned copper toxicity and hypervitaminosis A will cause massive issues.
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I only have liver occasionally. I like to think of a whole tribe sharing an animal. How much liver would each person actually get compared to other meats.
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Eating too much liver can result in toxic amounts of vitamin A. But how much is too much? And does the type of liver matter? I’m not sure anyone really knows for sure. It is recommended to only eat
Does anyone know anything about eating too much liver?
I have been feeling less than a hundred per cent for a short while and was blaming it on things like oxalate dumping, histamine intolerance and such like.
A couple of days ago it came to a head and I put myself to bed.
I was listening to something earlier which suggested that it is best not to eat too much liver. Does anybody know anything about this? I have been eating a lot of buffalo liver in recent times.
Namaste