anyone try eating raw meat?

[ketomonster]

I hear its better than cooking,  Im gonna try it.  

[Scott F.]

I never have myself. I can't even do sushi so I doubt meat would ever be a possibility for me.

Scott

[Idunno]

I cook meat all the way through. Always well done. Well cooked.

the one thing I will eat raw are eggs, sometimes raw eggs

[blakeslist]

I eat raw meat all the time, especially, beef and salmon.

[Bob]

I've sampled raw hamburger (supposedly more dangerous) and raw steak. It was alright. I've also sampled raw liver and thought it was better than cooked liver.

But I've only done it once. I'm a fan of cooked meat

[Orweller]

Have eaten plenty of raw meat (never pork or chicken). Not as of late. Define "better". 

 

[Skeptic]

I find that its an ever sliding scale for me.  Ive been carnivore for right about 2 years now, and in the beginning, preferred my meat fully cooked.  Nowadays, I get it a little warm in a pan or over the fire and thats just right.  I like to leave it out at room temp a while before cooking, so it isnt freezing in the center, but thats me.  Way more nutrients left in there without all the heat so Ive heard.

[Bob]

13 minutes ago, Skeptic said:

I like to leave it out at room temp a while before cooking, so it isnt freezing in the center, but thats me.

I need to do this more. I tend to go straight from the fridge to the pan. I can get a nice medium, but if it's thick it's either rare in the center or well done about 1/4" around before you get to the medium center.

[Geezy]

I’ve eaten my fair share. Steak tartare, Mett, Parisa, Sushi, Sashimi, Ceviche and Poke.
I enjoy them all.
I like my steaks cooked blue to rare.


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