Jump to content
  • Welcome to our Carnivore / Ketovore / Keto Online Community!

    Welcome to Carnivore Talk! An online community of people who have discovered the benefits of an carnviore-centric ketogenic diet with the goal of losing weight, optimizing their health, and supporting and encouraging one another. We warmly welcome you! [Read More]

Recommended Posts

Posted

I've been reading, listening, and watching various sources regarding the issue of oxalates in certain plants. I realise how much damage I have done to myself over the years. And not only to me but to my kids and animals. For example, my dogs are on a raw food diet, but for years I bulked it out with cooked oatmeal and lentils, and, more recently, sweet potatoes. One of my little dogs had mammary gland cancer masses about 18 mths ago and one of my Labs had a weird neurological thing going on last year. Both are fine now but I can't help feeling both guilty and misled over the decades.

My 22 yr old daughter has had half her thyroid removed, which could also have been caused by oxalate overload. She ate a lot of bran-based cereal while growing up. All my aches and pains over the years may be attributed to the same. 

All those foods we were told are good for us are full of oxalates: spinach, almonds (I consumed so much almond flour on keto), nuts in general, cocoa, chocolate, sesame seeds, beets, strawberries... the list is huge.

I read that issues like kidney stones and breast cancer (like my dog) may be caused by long-term ingestion of oxalate-rich foods. Has anyone else looked into this as a cause of their health problems?

 

Posted

Absolutely these among other things are the cause for 90% of our health problems.
Don’t blame yourself, you were duped just like the rest of us. Blame the profiteers.
And it’s not just the oxalates. It’s the grains, seeds, seed oils and just vegetables in general. Then add to that a medical industry that has been bought of by the agricultural industry.
Just be thankful that your eyes have been opened.


Sent from my iPhone using Tapatalk

Posted
9 hours ago, BevG said:

 

My 22 yr old daughter has had half her thyroid removed, which could also have been caused by oxalate overload.

 

I was just thinking today that I wish I could go back to 1999 knowing what I know now. I used the WIC program here in US, if you are not familiar is a Women Infants and Children food voucher program. They give you cereal, juice, cheese, and peanut butter.  I always thought it was weird to give a kid so much juice, so I finally stopped getting that part.  I too was always pushing "healthy" snacks like almonds, I used to get huge bags of those and pistachios whenever they were on sale. 

I think going forward we need to focus on radiating the results of good nutrition and hope they follow suit. My daughter is still hooked on sweet teas. 

I'm sure you have come across Sally K Norton already. She is really fabulous, but she cautions people not to ditch them too fast and says it could take years to unload all of them. I would say if you are not experiencing the dumping then don't worry about it. Our bodies are really amazing at healing themselves, if we would only get out of the way. 

If you are worried about breast cancer, consider iodine supplementation. Dr Elizabeth Bright is a great resource regarding that. 

Posted

I started falling apart in my mid 30's and it accelerated in my 40's. But I had ulcerative colitis really bad. I was told there was nothing I could do about it, no dietary changes required because diet had nothing to do with it. It was an auto-immune condition with an "unknown" cause - maybe it's genetic.

After nearly a decade of suffering, I started looking into diet. I was drinking a pot of coffee in the morning, snacking on nuts and almonds throughout the day, and gorging on spinach-rich salads for lunch and sometimes dinner. Basically, I was a 24/7 oxalate imbiber. 

I quit coffee and my condition improved tremendously, and a couple years later I discovered carnivore and this summer I might legitimately be declared *cured* by my gastroenterologist.

Needless to say, I have no respect for Big Food anymore and almost no faith in the healthcare system at present.

Posted

It's crazy though, isn't it? The information just wasn't available. I always considered myself to be quite healthy. No medications. Then I started to get pain all over my diet so went full-tilt into low-carb. The pain did subside only to be replaced by arthritis in my hips. I bet I could have prevented it all along if only I'd known.

  • 1 month later...

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

  • Our picks

    • "Marching into March with Much Motivation"

      For this months challenge, we are going to support each other in our efforts to get up and move. Spring is in the air. The weather is getting better. Get out there and MOVE! Go for walks, hike some trails if they aren't too muddy. Or just make a goal to get on the treadmill or lift some weights more than usual throughout the month. Get in the habit now, and we just might have beach bodies when summer officially hits, lol. 

       

      Just like before, we encourage you to check in daily, and share what you have eaten, perhaps a weigh-in if you're willing, and enjoy in some small talk. 

      The March drawing will be for a 4-pack of Carnivore Bars!

      Every Reply in this topic will count as an entry for this month's prize drawing. Back-to-back posts count as 1 entry as a counter to spamming.

      Attending Monday night zoom also counts as a bonus entry. Being a supporter of our YouTube channel also gives you an entry.

      Let's keep our resolutions going strong!
      • 32 replies
    • Today is February 1st and marks the first day of "National Fasting February" - and yes, this is a thing. Google it!

      For this month's challenge, we are going to support each other in our efforts to practice various forms of fasting throughout the month. The type of fasting you wish to do is entirely up to you. We are going to encourage INTERMITTENT FASTING, that is to put it simply, skipping a meal so that you are only eating 2 meals a day instead of the traditional 3 meals a day. The goal is to enjoy these meals within an 8 hour "feasting window" and then no food in the remaining 16 hours "fasting window" (in which 8 of those hours you should be sleeping).

      An example is waking up at 7am, but waiting until 11am-noon for your first meal, and then having dinner at 6-7pm for your 2nd meal. Other people prefer to eat a breakfast, then a mid-day lunch, and skip dinner. 

      If you want to throw in a 24, 48, or 72 hour fast just to show off by all mean do so, lol. 

      Just like before, we encourage you to check in daily, and share what you have eaten, perhaps a weigh-in if you're willing, and enjoy in some small talk. Every Reply in this topic will count as an entry for this month's prize drawing. Attending Monday night zoom also counts as a bonus entry. Back-to-back posts count as 1 entry as a counter to spamming. 

      Let's keep our resolutions going strong!
      • 78 replies
    • "World Carnivore Month" January Challenge!
      January is World Carnivore Month! Participate in our challenge topic for your chance to win!
      • 193 replies
    • What is your favorite way to eat/prepare eggs?
      Vote for your favorite way to prepare eggs!

       
      • 30 replies
    • This Month's Giveaway
      Enter to win! We're giving away a copy of The Carnivore Diet by Shawn Baker or The Carnivore Code by Paul Saladino.
      • 1 reply
×
×
  • Create New...

Important Information

We have placed cookies on your device to help make this website better. You can adjust your cookie settings, otherwise we'll assume you're okay to continue.

Please Sign In or Sign Up