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Welcome to Carnivore Talk! An online community of people who have discovered the benefits of an carnviore-centric ketogenic diet with the goal of losing weight, optimizing their health, and supporting and encouraging one another. We warmly welcome you! [Read More]
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I had a couple family Christmas dinners where there wasn't many carnivore options and I hadn't planned ahead so I had potatoes, spring rolls with some meat and meat pie with crust. This was the 25th,
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I have some variety amongst the meats. Mostly because my wife has not been on Carnivore. I eat a pretty good mix of chicken, pork and fish. With that sad, I have found I do and feel much better o
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I do not think so. Not likely. You're over the 90 day period and had time to adjust. Though coming from having a baby, hormone fluctuations may be still a factor. Recovery may take up to a year.
Hello everyone,
I am seeking help/advice/encouragement for how to keep going with my carnivore journey, as I feel alone and overwhelmed. I am exclusively breastfeeding as well.
I had a baby in June 2024, after a couple months I noticed I didn't feel as good as during my pregnancy. After doing some research I learnt that during pregnancy your body can suppress certain autoimmune disorders, which can make you feel better and then once you are postpartum the symptoms can come back and hit you hard. I don't have diagnosed autoimmune disorders but I related with this. I felt good during pregnancy and then postpartum I started experiencing fatigue, inflammation, brain fog, joint pain, and overall body heaviness, it's hard to explain that feeling, it felt like I had to drag myself around.
I removed 95% carbs and sugar on Sept 1, 2024. I still had a dash of raw honey/pure maple syrup in my coffees. And probably a couple meals that had carbs. I stuck to it for one month. Then October 5, 2024 I decided to jump into eating carnivore.
It was good the first week, I noticed I had a bit more energy. The following few weeks were very hard, especially mentally, I had to push myself to keep going, I was averse to eating the meat, I felt like giving up so many times. Previously I was used to eating lots throughout the day, lots of carbs, fruit and dairy. If I didn't eat I would feel like I was starving. So this was a tough adaptation period, trying to figure out if I was eating enough and enough fat.
The weight started to come off quickly, I lost 25 pounds in about 2 months. I started feeling less inflammation, no more bloating/gas/burps, my milk supply increased and bowels were consistent and normal which all felt amazing. But still symptoms like joint pain and fatigue reoccur, I understand that can take time to heal the years of damage.
I did really well with sticking to only animal products, only a few cheat meals and I would notice bloating right away. I was eating eggs, mostly beef, pork, and once in a while chicken and dairy. My baby was getting acne on his face so i decided to quit drinking coffee and dairy. The acne went away and I reintroduced some dairy mostly cheese and it has not bothered him.
I finally started to feel adapted, enjoying the taste of meat again, eating more and feeling satiated longer. A typical day of eating would be:
Breakfast: 7-8 scrambled eggs and 10 strips of bacon or pack of pork sausages
Lunch: usually not that hungry, I will eat some cheese and maybe leftover cooked chicken shred with butter or farmers sausage, sometimes I don't eat midday
Dinner: 1lb of ground beef or a steak both cooked in butter
Currently It's been 3 months eating carnivore and the last couple weeks I am struggling...I am experiencing fatigue more than usual, that body heaviness feeling i mentioned earlier, sometimes woozy/dizzy, gassier, and in the evenings I've been having diarrhea. I haven't really changed much in my diet, aside from having a bit of non carnivore foods during the holidays, like potatoes and meat pie, the tiniest bites of chocolate and a couple sips of my husbands coffee.
My baby is thriving, happy and healthy fat, my milk supply is still good. I thought potentially I could be pregnant as some of the symptoms align but the tests have been negative.
I have seen and felt the benefits of this way of eating but with these symptoms coming at me hard when I felt I had progressed it feels really hard to keep going fully carnivore. Some days are more difficult than others and as a busy mom I want to thrive and have the energy to fully take care of my children.
So I guess here are some of my questions...
-Could it be the non carnivore foods that I ate affecting me still?
-Could I be eating too much fat, even though I haven't increased my intake?
-Could drinking too much water cause the diarrhea?
-Should I try ketogenic or ketovore instead?
-Is it normal to have these periods of setbacks and I just have to push through?
-How do you know how much to eat, especially if breastfeeding?
I appreciate your time and any advice. Please feel free to ask if you need more details.
Thank you!!