This past week I had about 80 hours of night shift in 6 days. Five of them with hardly anything to do and only had one productive night, which was the last, thus missing most of Monday night's 'discussion'. I probably watched videos and then read referenced studies (chunks of them) when they were available. It was 'personally educational'. I work in an industry where 'root cause failure analysis' and identifying the 'single point of failure' are a must and is a really big part of the job. I'm the guy on the production end that has to land with laboratory guidelines and then proof it from the production floor. Babbling, but the most important thing in our lab is the 'control standards' which is the material our samples are tested against for purity, performance and sustainability. As I was reading a lot of these studies and watching the videos I could only help to compare the 'control subjects' of the studies to our 'standards' we use for testing. Our 'standards' are created the same each time with an exact specification which makes me think of the variabilities of the control subjects even in the most sophisticated/complex scientific studies. On this thread, take me, Bob and Meathead. I am guessing we are all white males, between 40 and 60, with a wife and a job. If I went back thru all the threads and read the posts on this forum, as well as the couple three video chats I watched/participated, and if this were a scientific study.....the carnivore diet is 100% effective for all white males between 40 and 60. We all know that is not true, but at the same time that is what the data suggests/implies/indicates. (Geezy, you have one or two more birthdays than the criteria of this study, maybe next time, LOL) All three of us took a much different path to get to 40-60 and that path factors. As I read a lot of these studies I see so much variability. I guess that is why I can get 'overly' interested in everyone's person journey. I believe in the science, I believe in the data. I just think a lot of it can easily be manipulated to say something different. I don't see the sugar diet as being effective for me when I was 325lbs, already eating a dumpster diet, with turning wrenches, dragging hoses and pumps and walking samples to the lab was my only means of exercise. I could have turned 325 into 350 in pretty much no time. I watched several of the sugar diet videos and I did not see one person north of 300 pounds nor did I see any of the transformations from 300lbs to 200lbs. Maybe they are out there, and maybe I will see one. I'm strict carnivore and although my version it good for me, I have found that going strict red meat only is actually better for me as an individual. There is no way I could look across the aisle and say, "Hey, Geezy, red meat/nothing else is the only way". Would he see some benefits? Maybe, maybe not. Could our shared experiences help us (and others) learn? Absolutely. @Miranda has mentioned fasting, I am a big fan for me, and I think it will help with her. Do I know that enough to push the agenda? Nope, not in the least. Again, babbling on, after a 72 hour week long, self-induced education. LOL Hope everyone has a good week. Scott
I have been doing a Carnivore Diet for the last year, and it's been amazing, despite some complications that almost scared me into quitting. But I am glad I didn't. I have lost 55 pounds, and reversed ulcerative colitis, hypertension, skin tags, prediabetes, and what might have been narcolepsy. Due to one particular condition that hasn't gone away, my lab work and blood testing doesn't always net the good results many others reap on this meat-based ketogenic way of eating. I've learned to manage it though, and I will never give up my carnivore-centric dietary lifestyle.
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