What Did You Eat Today?

[Skeptic]

Tonight was a full pound slab of prime rib at the local diner.  I ordered it on the grill, and "blue"  When it came out, it was so rare it was barely warm! Perfect!!  Ate the whole thing with all the fat too.  It was one of the most satisfying things I have had "out" in many months!!  No picture, sadly.

[Mesa_John]

This is the fourth batch of Carnivore Enchiladas and the wife has officially perfected zero carb enchilada sauce.  It has that earthy taste we can only find in the small towns in New Mexico.

The sauce has three ingredients…  Beef Bone Broth, Butter and dried red chilis.

 

[Geezy]

This is the fourth batch of Carnivore Enchiladas and the wife has officially perfected zero carb enchilada sauce.  It has that earthy taste we can only find in the small towns in New Mexico.
The sauce has three ingredients…  Beef Bone Broth, Butter and dried red chilis.
 

You need to write up a recipe and post it in our recipe section.
I want to try that.


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[Katlyn Gommerman]

I mostly eat some combo of BBB&E 2 times a day plus butter coffee. Yesterday I had some fun and made these. Ingredients are while eggs, beef gelatin, and collagen (i used a chai flavor). I also sprinkled on cinnamon and slathered with butter.

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[Mesa_John]

My new favorite lunch snack......   Wrap some cheese in a slice of Salami... Giddy up!

 

[Angela Little]

Hello everyone, so far coffee, sausage patty and 2 boiled eggs.

Enjoy everyone, out for FS.

[Geezy]

Ate twice today. First meal was 2/3rds pound of hamburger and four eggs.
Second meal was some ahi tuna salad and pork rinds.


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